Hemp Aloo Sadeko(V,GF)- Nepal style Spice marinated Potato with Hemp seed. Recipe: Aloo Sadeko is a snack or on side with curry in Nepal. Usually they made with White Sesame. We use Hemp Seed instead […]
Black Salt Tomato Sauce & Simple Tomato Pasta(V,GF) Recipe: INGREDIENTS Tomato Sauce: ・1.5kg Fresh Tomato ・2 clove Garlic ・1.5 tbsp Himalaya Black Salt ・2 tbsp Extra Virgin Olive Oil Tomato […]
Yum Woon Sen – Thai style glass noodle salad(V,GF) Recipe： INGREDIENTS: serves 3-4 ・400g Glass Noodle(cooked) ・40g Shallot ・60g Oyster Mushroom(or your choice of mushroom) ・40g Wood ear […]
Dhal Curry – basic Dhal Curry(V,GF) INGREDIENTS: serves 2-3 ・90g Yellow M00ng Bean ・600cc Spring Water ・120g Onion ・Ginger ・5 cloves Garlic ・1/4 tsp Mustard seed ・1/8 tsp Fenugreek […]
Coconut Chutney(V,GF) – south Indian style simple & easy coconut dip South Indian Classic dip & sauce. basically they eat with Dosa(fermented rice & bean crepe), Idli(fermented rice […]
Original Lemongrass Soup(V,GF) – medical herb soup keep you warm from inside. gentle taste medical herb soup Recipe: INGREDIENTS serving 1 ・45g Lemongrass ・10 Kaffir Lime Leaves ・30g Gala […]
Grilled Garlic Vinegar Pumpkin(V,GF) – easy making addictive Pumpkin. When you learn how to use Vinegar, improve your Cooking Skills. Recipe: INGREDIENTS serving 1 ・450g Pumpkin ・1 […]
Turnip cake(V,GF) – Easy step Chinese style sticky Daikon Radish cake. Recipe: INGREDIENTS: for 4 servings ・600g Daikon Radish ・30g Chinese Chives ・130g Gluten Rice Flour ・130g Tapioca Fl […]
Tomato Cashew Soup(V,GF) – Creamy Vegan Tomato soup. Recipe: INGREDIENTS: serving 3 ・180g Tomato ・50g Cashew nut(soaked) ・100cc Spring Water ・1 clove Garlic ・150g Onion ・Natural Salt as […]
Chickpea Brown Rice(V,GF) – simple is the best. just use quality ingredients. Simple is the Best. just mixed but must use quality Ingredients. Recipe: INGREDIENTS serving 1 ・150g […]
Carrot Cashew Butter Salad(V,GF) – easy, quickly and delicious! Super Simple and delicious non-stop Carrot Salad Recipe: INGREDIENTS: for 2-3servings ・180g Organic Carrot ・50g Raw Cashew […]
How to cook Brown Rice right way – reduce phytic acid, chewy, safety and tasty. When we eat grains without properly preparing them, something blocks nutrients from reaching our digestive system. […]
Kampot Pepper Chimichurri(V,GF) – mixed herb dip/sauce from Argentina. Chimichurri is traditional from Argentine. mixed herb dip and sauce collaborate with Kampot pepper. Recipe: INGREDIE […]
Grilled Banana – the best easy snack.can eat peel too.(V,GF) grilled banana is famous in south east Asia. you can eat peel too if that’s organic banana. Recipe: INGREDIENTS s […]
Tom Kha – thai style sour coconut herb soup(V,GF) Savory Coconut milk Soup from Thailand. usually made with Chicken and use fish sauce. here is VEGAN ver. Recipe: INGREDIENTS for S […]
